Tag Archives: #wine

19 Crimes…. and a glass or two of wine

I’ve been asked on numerous occasions where I find my story ideas and what inspires my blog posts. I always answer that it’s a little bit of everything- song lyrics, a place I’ve visited, an event, a name, etc….

Well, this week’s blog is inspired by the glass of wine I enjoyed with dinner on Sunday. Well, the label on the bottle to be more precise. (No, I didn’t drink the whole bottle before you ask!)

For weeks while I’ve been doing the weekly supermarket shop a particular bottle of Australian Chardonnay has been catching my eye. However, at full price, it was a little over my preferred budget. This week it was on special. Still a little over my price but I thought “What the hell!” and picked up two bottles. (I’m a bit weird that way as I’ll always buy bottles of wine in pairs.)

What had attracted my attention? The label on the front of the bottle and the name 19 Crimes.



Over dinner on Sunday,  initially conversation wasn’t really holding my attention  (sorry, guys) and I turned the wine bottle, that was sitting in front of me on the table, around to read the label on the reverse.

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Intriguing…..what were the 19 Crimes?

This sparked an entirely different dinner conversation after a little emergency “Googling.”

So, were there really 19 Crimes that led to convicts being transported to Australia?

Yes! And between 1768 and 1868  thousands were in fact transported to Australian.

The 19 Crimes were:



Once dinner was over and a second glass of wine had been poured, I sat down at my desk to do a little more digging into this subject.

Don’t panic! You’re not about to get a lengthy history lesson…… only a short one.

The first eleven convict ships set sail from England in 1787. They arrived at Botany Bay on 20 January 1788 where the first European community on the continent was established….and so Sydney, NSW was born.

the hougoumont

Over the next forty some years several other penal colonies were established as more convicts arrived. The most famous of these was Port Arthur in Van Diemen’s Land (Tasmania) in 1803.

Port Arthur Penal Colony Tasmania

Penal transportation peaked in the 1830’s. However opposition to this practice grew throughout the 1840’s. Transportation to Van Diemen’s Land ended in 1853 when the last convict ship, the St Vincent, arrived from England.

Small numbers continued to be transported to a colony in Western Australia but on 10 January 1868 the last convict ship, The Hougoumont, docked. (pictured above)

In total 806 ships had transported approximately 164 000 convicts to the continent over a period of eighty years. Around 24 000 of these were women, some of whom had deliberately committed petty crimes in order to be transported to join their husbands. Records show that 70% of those transported were from England and Wales, 24% from Ireland, 5% from Scotland and the remaining 1% a mix of convicts from the British colonies in India, Canada, New Zealand, Hong Kong and the Caribbean.


Some of those transported went to lead successful new lives in Australia. Some notable convicts were:

James Blackburn, famous for his contribution to Australian architecture and civil engineering

Daniel Connor who was sentenced to seven years transportation for sheep stealing went on to become one of the largest landowners in central Perth by the 1890’s.

Francis Greenway became a famous Australian architect.

Laurence Hynes Halloran founded the Sydney Grammar School.

Henry Savery is noted as being Australia’s first novelist and author of Quintus Servinton



One female convict stands out. Mary Wade was the youngest convict transported to Australia aged only 11 years old. She went on to have 21 children and at the time of her death had over 300 living descendants!


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Twenty one children!!!!

That thought calls for another glass of wine! 😉


some images sourced via Google – credits to the owners

A Little Personal Achievement – No-Vino-Vember



Ever set yourself a personal challenge or goal, declared your intentions to the world then failed miserably?

I’m guessing that some of you may be nodding and, perhaps, cringing at the memory.

I decided mid-October to undertake a small personal challenge for the month of November.

Yes, I could’ve announced it to the world. I could’ve done it to raise money for a good cause but, I guess, fear of failure led me to keep it more or less to myself.

So, what did I do?

I gave up alcohol for thirty days.

I’ve had a No-Vino-Vember!

As October flew rapidly towards Halloween, I was already beginning to feel the first stabs of self-doubt creeping in.

Could I actually do it?

Now I realise I’m beginning to make myself sound like a raving alcoholic but I can assure you I’m not. The fact I succeeded in my challenge backs that up. I will freely admit I love a glass of wine. A nicely chilled Chardonnay or Pinot Grigio. A nice full bodied red. Never rose!

The first week passed easily enough. I happily substituted the vino for apple juice or iced green tea.

The first weekend when the Big Green Gummi Bear was enjoying a bottle of my favourite Pinot Grigio, I’ll confess to pangs of jealousy. My resolve held fast though!

As the month wound on, I did find myself taking note of the date and doing the mental arithmetic!

There were a few stressful days during the month when the resolve waivered but I resisted.

Apple juice and iced green tea were joined by diet lemonade.

Social outings were always going to be a challenge however I nominated myself as the driver for the evenings. Problem solved. (Scotland has a virtually zero tolerance when it comes to drink driving.)

So, do I feel the better of a month of complete sobriety?

I feel a sense of achievement at having had the will power to do it.

I’ve been sleeping better  but in general  my sleep pattern is a bit hit or miss anyway.

My skin is possibly in slightly better condition.

I haven’t lost an ounce in weight despite all the media information that suggests alcohol is fattening.

My usually dodgy digestive system is still as dodgy as ever so no change there either!

Was it worth it? Yes!

Would I do it again? Yes…but perhaps not for a couple of months.

Am I now in a rush for that first glass of Pinot Grigio? Nor particularly.

So perhaps wine isn’t the vice I thought it was a month or so ago.

At the risk of sounding just a little bit smug, it was quite painless.

Just don’t ask me to try a caffeine free month! The results of that wouldn’t be pretty!